Please use this identifier to cite or link to this item: http://repositorio.ufla.br/jspui/handle/1/9564
Title: Gestão de qualidade em pequenas empresas processadoras de leite: situação atual e recomendações
Other Titles: Quality management in small dairy products: current situation and recommendations
Keywords: Quality management
Milk
Dairy products
Issue Date: Jun-2010
Publisher: Empresa de Pesquisa Agropecuária de Minas Gerais
Citation: CALHEIROS, C. A. et al. Gestão de qualidade em pequenas empresas processadoras de leite: situação atual e recomendações. Revista do Instituto de Laticínios Cândido Tostes, Juiz de Fora, v. 65, n. 374, p. 17-25, maio / jun. 2010.
Abstract: The competitiveness and survival of dairy Brazilians are subject to improvement and quality assurance of its products and competitive production costs. Manage quali- ty in the production of dairy products aims to provide consumer safety and help meet your requirements and provide all actors in the chain, bene ts such as reducing losses and costs. The aim of this study was to analyze in a comparative manner the initiatives and pro- cesses aimed at quality management in three small milk processing companies, check the actions of these companies to suit Normative 51 (IN51) and propose recommendations for improved management of quality in order to increase competitiveness of companies in the market. The companies examined in the case study demonstrated knowledge of quality to- ols and methodologies, but do not yet have a strategic view of quality management which is essential to meet the needs and expecta- tions of consumers.
URI: http://www.revistadoilct.com.br/rilct/article/view/123
http://repositorio.ufla.br/jspui/handle/1/9564
Appears in Collections:DCA - Artigos publicados em periódicos

Files in This Item:
There are no files associated with this item.


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.