Avaliação da capacidade de produzir fitotoxinas in vitro por parte de fungos com propriedades antagônicas a nematóides

Abstract

In a previous work 24 fungi cultures were selected due to their antagonic properties to phytonematodes in laboratory experiments. To proceed to further studies, it became desirable to use a simple and inexpensive methodology to identify those fungi able to produce phytotoxic substances, so that only the non phytotoxin producers could be used in green–house experiments with plant parasite nematodes. Thus, fungi were grown in liquid medium and the resulting mixtures were submitted to filtration. The liquid phases were freeze–dried and extracted with ethyl acetate/methanol. After extracts concentration under vacuum, the remaining substances were dissolved in water and aqueous saccharose solution to be submitted to in vitro assays with lettuce seeds (Lactuca sativa L.) and wheat coleoptile (Triticum aestivum L.), respectively. Twenty three isolates from genera Arthrobotrys, Aspergillus, Coniothyrium, Cunninghamella, Cylindrocarpon, Fusarium, Monacrosporium, Mortierella, Paecilomyces, Penicillium, Sclerotinia, Trichoderma and Verticillium, presented toxic activity against wheat coleoptile, though only isolates of Cylindrocarpon magnusianum (Sacc.) Wollenw., Fusarium moniliforme Shelden, Mortierella sp., Paecilomyces lilacinus (Thom.) Samson and Penicillium sp., presented phytotoxic effects in the lettuce seeds assay. Only one isolate of F. moniliforme was inactive in both assays, what suggests that this fungus is not able to produce phytotoxins.