Please use this identifier to cite or link to this item: http://repositorio.ufla.br/jspui/handle/1/42386
Title: Use of near infrared spectroscopy in cotton seeds physiological quality evaluation
Other Titles: Uso da espectroscopia no infravermelho próximo na avaliação da qualidade fisiológica de sementes de algodão
Keywords: Gossypium hirsutum L.
Seeds - Vigor
Chemometrics
Sementes - Vigor
Algodoeiro - Sementes
Quimiometria
Issue Date: May-2020
Publisher: ABRATES - Associação Brasileira de Tecnologia de Sementes
Citation: MAYRINCK, L. G. et al. Use of near infrared spectroscopy in cotton seeds physiological quality evaluation. Journal of Seed Science, Londrina, v. 42, 2020. DOI: http://dx.doi.org/10.1590/2317-1545v42227169.
Abstract: This study aimed to evaluate the near-infrared spectroscopy potential in analyzing the quality of cottonseed regarding different physiological quality levels, noting the need for faster techniques and tools to aid decision making. It was used eight samples of cottonseed with and without lint, presenting different physiological quality. The “high” (lots 1, 4, 5, 6 and 7) and “low” (lots 2, 3 and 8) vigor levels were defined based on vigor tests carried out and on the Normative Instruction 45/2013. The near infrared spectroscopy spectra was obtained from four types of sample preparations: whole seeds, cut in a half, without tegument and grounded seeds. Using the spectra and the grouping of lots in high and low vigor, cross validation models were optimized, built using the PLS - DA method, making it possible to predict seed classes. Grounded seeds were the best type of sample preparation, with 95% of correct predictions for high vigor seeds and 100% of low vigor (both for seeds with lint) and with 100% correct predictions for high vigor seeds and 91.7% low vigor (without lint).
URI: http://repositorio.ufla.br/jspui/handle/1/42386
Appears in Collections:DCA - Artigos publicados em periódicos

Files in This Item:
File Description SizeFormat 
ARTIGO_Use of near infrared spectroscopy in cotton seeds physiological quality evaluation.pdf380,69 kBAdobe PDFView/Open


This item is licensed under a Creative Commons License Creative Commons