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Title: | Obtaining and characterization of freeze-dried whole taro root (Colocasia esculenta), mucilage and residue as functional food |
Keywords: | Colocasia esculenta Freeze-drying Mucilage Residue Functional food |
Issue Date: | 2018 |
Publisher: | Atlântica Editora |
Citation: | MIAMOTO, J. B. M.; PEREIRA, J.; BERTOLUCCI, S. K. V. Obtaining and characterization of freeze-dried whole taro root (Colocasia esculenta), mucilage and residue as functional food. Nutrição Brasil, [S.l.], v. 17, n. 1, p. 9-18, 2018. |
Abstract: | Indisponível |
URI: | https://irp-cdn.multiscreensite.com/341e9e27/files/uploaded/sumario%20NB%20V17N1.pdf http://repositorio.ufla.br/jspui/handle/1/34940 |
Appears in Collections: | DAG - Artigos publicados em periódicos |
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