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http://repositorio.ufla.br/jspui/handle/1/11217| Title: | Identificacao do carbamato de etila durante o armazenamento da cachaca em tonel de carvalho (Quercus sp) e recipiente de vidro |
| Other Titles: | Identification of ethyl carbamate during the aging of cachaça in an oak barrel (quercus sp) and a glass vessel |
| Keywords: | Cachaça Ethyl carbamate High performance liquid chromatography with fluorescence detection |
| Issue Date: | 1-Jun-2016 |
| Publisher: | Sociedade Brasileira de Química |
| Citation: | ANJOS, J. P. dos et al. Identificacao do carbamato de etila durante o armazenamento da cachaca em tonel de carvalho (Quercus sp) e recipiente de vidro. Química Nova, São Paulo, v. 34, n. 5, 2011. |
| Abstract: | The objective of the present study was the identification and quantification of ethyl carbamate (EC), by HPLC-FLD, after different periods of storage in an oak (Quercus sp) barrel and a glass vessel. The concentration of EC in the cachaça samples varied from <LD to 17.46 µg L-1, for the period during which the cachaça was stored in an oak barrel, and <LQ to 18.51 µg L-1 for the cachaça stored in a glass recipient. The storage of the beverage in both the oak barrel and the glass vessel resulted in a significant increase in the concentration of this contaminant. |
| URI: | http://repositorio.ufla.br/jspui/handle/1/11217 |
| Appears in Collections: | DQI - Artigos publicados em periódicos |
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| File | Description | Size | Format | |
|---|---|---|---|---|
| ARTIGO_Identificação do carbamato de etila durante o armazenamento da cachaça em tonel de carvalho (quercus sp) e recipiente de vidro.pdf | 334,65 kB | Adobe PDF | View/Open |
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