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dc.creatorPereira, Fernanda Aparecida Castro-
dc.creatorSilva, Adriene Aparecida-
dc.creatorSouza, Elaine Aparecida de-
dc.creatorOliveira, Denilson Ferreira de-
dc.creatorMacedo, Willian Rodrigues-
dc.creatorSilva, Geraldo Humberto-
dc.date.accessioned2022-07-18T21:05:29Z-
dc.date.available2022-07-18T21:05:29Z-
dc.date.issued2022-03-
dc.identifier.citationPEREIRA, F. A. C. et al. Cinnamomum cassia essential oil and (E)-cinnamaldehyde as control agents of anthracnose on common bean seeds. Journal of Phytopathology, [S.I.], v. 170, n. 6, p. 414-421, Jun. 2022. DOI: 10.1111/jph.13092.pt_BR
dc.identifier.urihttps://doi.org/10.1111/jph.13092pt_BR
dc.identifier.urihttp://repositorio.ufla.br/jspui/handle/1/50642-
dc.description.abstractAmongst the fungi that cause damage to common bean (Phaseolus vulgaris) and are disseminated by seeds, Colletotrichum lindemuthianum stands out. This fungus causes anthracnose in common bean plants. The use of natural compounds, for example essential oils (EO), is a viable and safer option than chemicals to manage this disease. According to the results of the in vitro assay, we observed complete inhibition of the growth of C. lindemuthianum with the use of Cinnamomum cassia EO and its major component (E)-cinnamaldehyde, presenting MIC of 125 µg/ml, whilst the commercial fungicide presented MIC of 30.6 µg/ml. In addition in vivo assay, where seeds naturally infected with C. lindemuthianum were treated with the EO and the substance in a solution with commercial soybean oil, we observed reducing the incidence of anthracnose over the days evaluated, as well as for the commercial fungicide used (thiophanate-methyl). In addition, the treatments did not affect germination and initial seed vigour. This is the first study to demonstrate the efficacy of Ci. cassia essential oil and (E)-cinnamaldehyde on the control of C. lindemuthianum through the treatment of common bean seeds.pt_BR
dc.languageenpt_BR
dc.publisherWiley-VCH GmbHpt_BR
dc.rightsrestrictAccesspt_BR
dc.sourceJournal of Phytopathologypt_BR
dc.subjectAlternative controlpt_BR
dc.subjectAntifungal activitypt_BR
dc.subjectColletotrichum lindemuthianumpt_BR
dc.subjectMajor components of EOspt_BR
dc.subjectPhaseolus vulgarispt_BR
dc.subjectAntracnosept_BR
dc.subjectControle alternativopt_BR
dc.subjectAtividade antifúngicapt_BR
dc.subjectÓleos essenciaispt_BR
dc.subjectFeijão - Doenças e pragaspt_BR
dc.titleCinnamomum cassia essential oil and (E)-cinnamaldehyde as control agents of anthracnose on common bean seedspt_BR
dc.typeArtigopt_BR
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