Use este identificador para citar ou linkar para este item: http://repositorio.ufla.br/jspui/handle/1/43081
Título: Effects of energy-protein supplementation frequency on performance of primiparous grazing beef cows during pre and postpartum
Palavras-chave: Intake
Metabolism
Nitrogen recycling
Periparturient period
Tropical pastures
Gado - Suplementação dietética
Proteínas na nutrição mineral
Reciclagem de nitrogênio
Período periparto
Pastagens tropicais
Data do documento: Fev-2020
Editor: Asian-Australasian Association of Animal Production Societies (AAAP)
Citação: MOURA, F. H. et al. Effects of energy-protein supplementation frequency on performance of primiparous grazing beef cows during pre and postpartum. Asian-Australasian Journal of Animal Sciences, Seoul, v. 33, n. 9, p. 1430-1443, 2020. DOI:10.5713/ajas.19.0784.
Resumo: Objective: Twenty-four pregnant Nellore primiparous grazing cows were used to evaluate the effects of energy-protein supplementation and supplementation frequency during pre (105 d before calving) and postpartum (105 d after calving) on performance and metabolic characteristics. Methods: Experimental treatments consisted of a control (no supplementation), daily supplementation (1.5 kg/d of concentrate/animal) and infrequent supplementation (4.5 kg of concentrate/animal every three days). During the pre and postpartum periods, concentrations of blood metabolites and animal performance were evaluated. Ureagenesis and energy metabolism markers were evaluated at prepartum period. Results: Supplementation frequency did not alter (p>0.10) body weight (BW), average daily gain (ADG), and carcass traits during pre and postpartum. The BW (p = 0.079), adjusted BW at day of parturition (p = 0.078), and ADG (p = 0.074) were greater for supplemented cows during the prepartum. The body condition score (BCS; p = 0.251), and carcass traits (p>0.10) were not affected by supplementation during prepartum. On postpartum, supplementation did not affect animal performance and carcass traits (p>0.10). The dry mater intake was not affected (p>0.10) by supplementation and supplementation frequency throughout the experimental period. Daily supplemented animals had greater (p<0.001) glucose levels than animals supplemented every three days. Supplementation and supplementation frequency did not alter (p>0.10) the levels of blood metabolites, neither the abundance of ureagenesis nor energy metabolism markers. Conclusion: In summary, our data show that the reduction of supplementation frequency does not cause negative impacts on performance and metabolic characteristics of primiparous grazing cows during the prepartum.
URI: http://repositorio.ufla.br/jspui/handle/1/43081
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