Use este identificador para citar ou linkar para este item:
http://repositorio.ufla.br/jspui/handle/1/37355
Registro completo de metadados
Campo DC | Valor | Idioma |
---|---|---|
dc.creator | Costa, Jefferson da Luz | - |
dc.creator | Silva, André Luís Lopes da | - |
dc.creator | Bier, Mário César Jucoski | - |
dc.creator | Brondani, Gilvano Ebling | - |
dc.creator | Gollo, André Luiz | - |
dc.creator | Letti, Luiz Alberto Junior | - |
dc.creator | Erasmo, Eduardo Andrea Lemus | - |
dc.creator | Soccol, Carlos Ricardo | - |
dc.date.accessioned | 2019-10-25T18:57:08Z | - |
dc.date.available | 2019-10-25T18:57:08Z | - |
dc.date.issued | 2015-06 | - |
dc.identifier.citation | COSTA, J. da L. et al. Callus growth kinetics of physic nut (Jatropha curcas L.) and content of fatty acids from crude oil obtained in vitro. Applied Biochemistry and Biotechnology, [S.l.], v. 176, n. 3, p. 892-902, June 2015. | pt_BR |
dc.identifier.uri | https://link.springer.com/article/10.1007/s12010-015-1618-y | pt_BR |
dc.identifier.uri | http://repositorio.ufla.br/jspui/handle/1/37355 | - |
dc.description.abstract | The callus growth kinetics allows identifying the appropriate moment for callus pealing and monitoring the accumulation of primary and secondary metabolites. The physic nut (Jatropha curcas L.) is a plant species used for biofuel production due to its high oil content; however, this plant presents a great amount of bioactive compounds which can be useful for industry. The aim of this research was to establish a calli growth curve and to evaluate the fatty acid profile of crude oil extracted from callus. The callus growth kinetics presented a sigmoid standard curve with six distinct phases: lag, exponential, linear, deceleration, stationary, and decline. Total soluble sugars were higher at the inoculation day. Reducing sugars were higher at the inoculation day and at the 80th day. The highest percentage of ethereal extract (oil content) was obtained at the 120th day of culture, reaching 18 % of crude oil from the callus. The calli produced medium-chain and long-chain fatty acids (from 10 to 18 carbon atoms). The palmitic acid was the fatty acid with the highest proportion in oil (55.4 %). The lipid profile obtained in callus oil was different from the seed oil profile. | pt_BR |
dc.language | en_US | pt_BR |
dc.publisher | Springer | pt_BR |
dc.rights | restrictAccess | pt_BR |
dc.source | Applied Biochemistry and Biotechnology | pt_BR |
dc.subject | Lipid profile | pt_BR |
dc.subject | Callus curve | pt_BR |
dc.subject | Lipid composition | pt_BR |
dc.subject | Callogenesis | pt_BR |
dc.subject | Tissue culture | pt_BR |
dc.subject | Primary metabolites | pt_BR |
dc.title | Callus growth kinetics of physic nut (Jatropha curcas L.) and content of fatty acids from crude oil obtained in vitro | pt_BR |
dc.type | Artigo | pt_BR |
Aparece nas coleções: | DCF - Artigos publicados em periódicos |
Arquivos associados a este item:
Não existem arquivos associados a este item.
Os itens no repositório estão protegidos por copyright, com todos os direitos reservados, salvo quando é indicado o contrário.