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Campo DCValorIdioma
dc.creatorPires, Josiane F.-
dc.creatorFerreira, Gustavo M. R.-
dc.creatorReis, Kelly C.-
dc.creatorSchwan, Rosane F.-
dc.creatorSilva, Cristina F.-
dc.date.accessioned2018-07-13T11:33:42Z-
dc.date.available2018-07-13T11:33:42Z-
dc.date.issued2016-11-01-
dc.identifier.citationPIRES, J. F. et al. Mixed yeasts inocula for simultaneous production of SCP and treatment of vinasse to reduce soil and fresh water pollution. Journal of Environmental Management, London, v. 182, p. 455-463, 1 Nov. 2016.pt_BR
dc.identifier.urihttps://www.sciencedirect.com/science/article/pii/S0301479716305436?via%3Dihub#!pt_BR
dc.identifier.urihttp://repositorio.ufla.br/jspui/handle/1/29626-
dc.description.abstractThis study evaluated the use of vinasse as a substrate for microbial biomass production and its disposal impact on the environment. After grown in vinasse, the microbial biomass (SCP) of two Saccharomyces cerevisiae strains, CCMA 0137 and CCMA 0188, showed high levels of essential amino acids (3.78%), varying levels of chemical elements, and low nucleic acid content (2.38%), i. e, good characteristics to food supplemements. Following biological treatment, spent vinasse biochemical oxygen demand (BOD) and chemical oxygen demand (COD) decreased to 51.56 and 29.29%, respectively. Cultivation with S. cerevisiae significantly reduced short term phytotoxicity and toxicity on soil microbiota of spent vinasse.pt_BR
dc.languageen_USpt_BR
dc.publisherElsevierpt_BR
dc.rightsrestrictAccesspt_BR
dc.sourceJournal of Environmental Managementpt_BR
dc.subjectWastewaterpt_BR
dc.subjectSaccharomycespt_BR
dc.subjectBiological treatmentpt_BR
dc.subjectMicrobial biomasspt_BR
dc.subjectSingle cell proteinpt_BR
dc.subjectÁguas residuaispt_BR
dc.subjectTratamento biológicopt_BR
dc.subjectBiomassa microbianapt_BR
dc.subjectProteína de célula únicapt_BR
dc.titleMixed yeasts inocula for simultaneous production of SCP and treatment of vinasse to reduce soil and fresh water pollutionpt_BR
dc.typeArtigopt_BR
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